QUICK & EASY

Dec 8, 2020
3 min

my mother's christmas mince pies

My mother’s mince pies are like no other I’ve ever tried. Her mincemeat is far more how I imagine it tasting to a Medieval palate. Made...

398 views0 comments

comforting mushroom soup with buttered oyster mushrooms and fresh thyme

Madeleine Pierard

Nov 14, 2020
2 min

comforting mushroom soup with buttered oyster mushrooms and fresh thyme

This delicious and hearty soup is perfect for a rainy autumn day - and there are a fair few of those happening at the moment here in...

122 views0 comments

Madeleine Pierard

Oct 13, 2020
2 min

creamy dijon tarragon chicken

I adore the traditional Dijon chicken with flambéed with cognac, heavy cream and tarragon. It is SO rich though. I wanted to replicate...

186 views0 comments

Madeleine Pierard

Sep 9, 2020
2 min

ginger, chilli and lime chicken

This is hands-down my children's favourite meal. They request it every single week. I go easy on the chilli - they like it with a little...

436 views0 comments

'carmen' goat's cheese, chorizo and thyme cigars (or a herby spinach and pinenut vegetarian version)

Madeleine Pierard

Aug 29, 2020
2 min

'carmen' goat's cheese, chorizo and thyme cigars (or a herby spinach and pinenut vegetarian version)

This was a recipe formulated for the opera-themed Diva Kitchen Cook-Along, part of the Blackheath Halls 'Thursday Nights in with Nicky...

66 views0 comments

Madeleine Pierard

Aug 22, 2020
2 min

easy paneer makhani with spinach

Like most people, I love a good butter chicken (murgh makhani), and I also love paneer AND am trying to eat less meat, so this is the...

187 views0 comments

fragrant pilau rice with nuts and wild rice

Madeleine Pierard

Aug 22, 2020
2 min

fragrant pilau rice with nuts and wild rice

I've been making this pilau rice for years for all sorts of feasts. It's based on a recipe by Delia Smith, but with a few of my own...

138 views0 comments

Madeleine Pierard

Aug 21, 2020
2 min

the kiwifruit 'Te Kanawa' bellini

BEHOLD The Kiwi 🥝’Te Kanawa’ Bellini!!! Named after Dame Kiri Te Kanawa, this is the ultimate singer’s cocktail, with kiwifruit, fresh...

107 views0 comments

Madeleine Pierard

Jul 29, 2020
2 min

walnut crescents

Every year, my mother would make walnut crescents as part of her annual Christmas baking repertoire - a formidable collection of recipes....

68 views0 comments

Madeleine Pierard

Jul 13, 2020
2 min

smoky chicken and chorizo traybake

A lovely friend of mine sent some beautiful smoked tomatoes from The Tomato Stall in the Isle of Wight, and this dish was born. I've done...

124 views0 comments

Madeleine Pierard

Jun 24, 2020
2 min

the best vanilla cupcakes

I've based my vanilla cupcake recipe on the Hummingbird Bakery recipe as I haven't encountered a better one, quite honestly! However I...

240 views3 comments

Madeleine Pierard

Jun 17, 2020
2 min

zucchini, corn, feta and mint fritters

There’s something about vegetable fritters that screams summer to me. My mother made the most extraordinary fritters. Her specialty were...

489 views0 comments

Madeleine Pierard

Jun 10, 2020
3 min

te kuiti chocolate cake - the best ever

I'm often asked for my favourite, most versatile, never-fail chocolate cake recipe. This one always wins. It was given to me by my...

322 views0 comments

Madeleine Pierard

Jun 4, 2020
1 min

smoked mackerel pâté

Now that picnic weather is starting in the UK (though admittedly the weather has taken a turn today for the grey and rainy), I’ve been...

49 views0 comments

Madeleine Pierard

May 30, 2020
2 min

linda's cucumber and pineapple pickle

During the COVID-19 lockdown, I’ve been craving another childhood favourite: my Aunty Linda’s Cucumber and Pineapple Pickle. An absolute...

635 views0 comments

Madeleine Pierard

May 29, 2020
2 min

cheddar and rocket scones

This recipe is from one of my favourite eateries in New Zealand, Floriditas. I decided to make them a few weeks ago because my...

461 views0 comments

Madeleine Pierard

May 18, 2020
2 min

marie lee's czechoslovakian cake

This is a wonderfully nostalgic cake from my childhood - known in our family as ‘Czechoslovakian Cake’, the recipe for which was given to...

76 views0 comments

Madeleine Pierard

May 18, 2020
3 min

velvety zucchini and lardon quiche

This is definitely the most luxurious quiche I've ever made - I usually make it just as a traditional Quiche Lorraine (my favourite...

216 views0 comments

Madeleine Pierard

May 15, 2020
2 min

smoky red bean soup with avocado salsa

This is a hearty Tex-Mex-inspired soup - filling, warming, satisfying AND refreshing, particularly with the addition of the tangy avocado...

95 views0 comments

Madeleine Pierard

May 4, 2020
2 min

healthy hidden vegetable sauce

My kids are pretty good with vegetables, but there are a few that induce protests, like zucchini, so this is a wonderful way of making...

188 views0 comments

Madeleine Pierard

May 3, 2020
2 min

easy pizza sauce

A few years ago, my husband started making bread nearly every day. It's been absolutely brilliant and he's become a bit of a pro - so...

68 views0 comments

Madeleine Pierard

Apr 22, 2020
2 min

springtime minted pea soup

This was an off-the-cuff creation that worked a treat. I know it's often made with cream, but I honestly wanted the pea and mint flavour...

48 views0 comments

Madeleine Pierard

Apr 22, 2020
2 min

maddy's bircher muesli

I've never been one to skip breakfast, but I really don't enjoy spending time preparing it, which is why boxed cereals are so appealing...

33 views0 comments

Madeleine Pierard

Apr 19, 2020
1 min

homemade tomato 'soup from a can'

This is a household favourite - so easy and so delicious, and it only uses tinned tomatoes, though you can use the equivalent weight in...

106 views0 comments

Madeleine Pierard

Apr 9, 2020
2 min

easy one-pot macaroni cheese

(Vegetarian if lardons are omitted) This is brilliantly quick and easy and you don't have to cook the cheesy roux sauce separately! I...

83 views0 comments

Madeleine Pierard

Apr 1, 2020
2 min

nourishing chicken soup

One of the most satisfying things to do when you're trying to live frugally is turn one meal in to several. Roast dinners are perfect for...

47 views0 comments

Madeleine Pierard

Apr 1, 2020
2 min

ras-el-hanout chicken

Ras-el-hanout is my favourite spice blend in the world. I marinate chicken thighs in ras-el-hanout, olive oil and sea salt, fry, slice,...

159 views0 comments

Madeleine Pierard

Apr 1, 2020
1 min

spiced chickpeas and haloumi

This is such a beautiful dish that I always double it and keep several containers in the freezer. I eat it in an incredibly indulgent...

10,628 views2 comments

Madeleine Pierard

Apr 1, 2020
2 min

easy pecan pie

I had an old tin of Carnation sweetened condensed milk and a half-eaten bag of pecans in the pantry that needed using, so I researched...

104 views0 comments

Madeleine Pierard

Apr 1, 2020
2 min

fried sea bass with asian greens

We had four fillets of sea bass in the freezer and needed omega 3 for our Netflix-fried brains during the COVID-19 Lockdown. This is such...

37 views0 comments

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